Sea buckthorn berry syrup
General information
Sea buckthorn syrup is made of juice of sea buckthorn berries and sugar and is high in vitamin C and carotenoids. Makes a good start to the day.
Find out more about sea buckthorn berries
HOW TO USE
- Mix 1-3 tbsp of syrup with a glass of warm or cold water. Drink 1-3 glasses a day
- In meat marinades. For example, the Tervix shish kebab: one jar of mustard, one jar of syrup, 3-4 kg of meat, vinegar and onion and let soak in the marinade
- See also the “Chef recommends” recipes
INGREDIENTS
- Sea buckthorn berry juice (60%) & sugar
NET AMOUNT
- 300ml
STORAGE
- Room temperature, in a cool place when opened
NUTRITION INFORMATION
Bioactive compound | Content | Unit |
---|---|---|
Vitamin C | 34,1 | mg/100g |
Beta carotene | 3,8 | mg/100g |